Only true kitchen masters can share a knife-free apple in the slices, remove the peel of an egg with a move and prevent tears during the slicing of an onion. They know all the tricks of cooking and can share it with us. Here’s what they can tell them to lighten an egg easier. You just need to add this component to have results later.
The secret lies at the moment when they boil. Boiled eggs will be easy to find if you put a lemon slice in the pot where they are boiling. Likewise, 1/2 teaspoonfuls of teaspoon has the same effect as you may have tried before.